This is absolutely a shrimp delight! An appetizer or a main dish, soft spicy to fiery taste.
INGREDIENTS:
Shrimp peeled and deveined
Calamansi juice
Oyster sauce
Worcestershire sauce
Garlic
Onion
Salt
Ground pepper
Tomato ketchup
Sweet chili sauce
Bell pepper
Long Green chili
Cayenne pepper
DIRECTIONS:
1. Clean and deveined shrimp.
2. Saute shrimp in garlic and onion. Pour a little bit of Worcestershire and oyster sauce.Add salt and pepper.
3. Pour and mix tomato ketchup and sweet chili sauce. Simmer for a minute.
4. Put the sliced bell pepper.
5. Include the cayenne pepper and green chili. Mix, simmer then serve.
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